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Why do people eat bushmeat?

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David Wilkie (WCS) presented the results of research on Taste Preference and Price Sensitiviy for Bushmeat Consumers in Gabon, Bolivia and elsewhere.  Includes a slide that shows that efforts to domesticate, raise and market wild animals is generally not economically viable, and is not a good strategy for reducing demand for wild meat.  People generally prefer the meat of domestic animals vs. wild animals, especially when domestic meat is less expensive.
Author
David Wilkie
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Date
03/13/2008
Language
English

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ID2353
Date CreatedTuesday, November 18, 2008 4:01 PM
Date ModifiedTuesday, November 18, 2008 4:01 PM
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